<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Brews and Blues &#187; American Double</title>
	<atom:link href="http://www.brewsandblues.org/category/american-double/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.brewsandblues.org</link>
	<description>Beer and Smokin' Blues</description>
	<lastBuildDate>Mon, 23 Aug 2010 02:44:36 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.1</generator>
		<item>
		<title>Founders Breakfast Stout</title>
		<link>http://www.brewsandblues.org/2009/11/15/founders-breakfast-stout/</link>
		<comments>http://www.brewsandblues.org/2009/11/15/founders-breakfast-stout/#comments</comments>
		<pubDate>Mon, 16 Nov 2009 01:49:32 +0000</pubDate>
		<dc:creator>John Setzler</dc:creator>
				<category><![CDATA[American Double]]></category>
		<category><![CDATA[Beer Reviews]]></category>
		<category><![CDATA[Imperial Stout]]></category>

		<guid isPermaLink="false">http://www.brewsandblues.org/2009/11/15/founders-breakfast-stout/</guid>
		<description><![CDATA[Brewery: Founders Brewing Co.Where: Grand Rapids, MIBeer: Breakfast StoutStyle: American Double / Imperial StoutIBU: 60ABV: 8.3% I hate days like today.&#160; I have had a long work day and I was looking forward to having a good beer tonight.&#160; I came home and pulled the Founders Breakfast Stout that I have been saving for a [...]]]></description>
			<content:encoded><![CDATA[<div align="center"><a href="http://www.flickr.com/photos/jmsetzler/4107897212/" title="Founders Breakfast Stout by John Setzler, on Flickr"><img src="http://farm3.static.flickr.com/2511/4107897212_1ce71d0d3b.jpg" alt="Founders Breakfast Stout" height="500" width="333" /></a></div>
<p>Brewery: <a target="_blank" href="http://www.foundersbrewing.com">Founders Brewing Co.</a><br />Where: Grand Rapids, MI<br />Beer: Breakfast Stout<br />Style: <a target="_blank" href="http://beeradvocate.com/beer/style/157">American Double / Imperial Stout</a><br />IBU: 60<br />ABV: 8.3%</p>
<p>I hate days like today.&nbsp; I have had a long work day and I was looking forward to having a good beer tonight.&nbsp; I came home and pulled the Founders Breakfast Stout that I have been saving for a while.&nbsp; I picked up a four-pack of these at Gail's Hops and Grapes last week.&nbsp; I'm a fan of stouts and imperial stouts.&nbsp; I love the richness of body and the roasted barley flavor dominance in most of them, but this particular choice is not good for me.</p>
<p>This beer poured the standard coffee-black color with an extra thick molasses-colored head.&nbsp; The aroma was definitely producing a coffee scent, and the label on this beer does boast double chocolate, coffee, and oatmeal, so I thought it would be fun to try.&nbsp; When I tasted this beer, there is only one word that comes to mind: ACRID.&nbsp; In my humble opinion, the coffee is overpowering in this beer.&nbsp; There is no essence of chocolate that I can detect and the roasted barley is present but it's simply overpowered by the coffee.&nbsp; My problem is that I'm not a coffee drinker at all.&nbsp; I can handle an occasional french vanilla cappuccino, but I never drink regular coffee, even with cream and sugar.&nbsp; To me, this beer tastes like what I would expect to find leftover in someone's coffee pot around noon or so after everyone had their morning fill.&nbsp; Once again, that's just me.&nbsp; If you ARE a coffee drinker, I would have to highly recommend giving this beer a whirl.&nbsp; I can't let myself underrate a beer that might be excellent because of my simple dislike of coffee.&nbsp; </p>
<p>This is only my second try of a Founders Brewing Co. beer, so I'll be sure to try some more in the future.&nbsp; I have three of these left if anyone is interested in trading me three other beers for them...</p>
<div class="zemanta-pixie"><img class="zemanta-pixie-img" alt="" src="http://img.zemanta.com/pixy.gif?x-id=a5a15359-67d6-895f-a428-a38a94fe5d2f" /></div>
]]></content:encoded>
			<wfw:commentRss>http://www.brewsandblues.org/2009/11/15/founders-breakfast-stout/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Small Craft Warning</title>
		<link>http://www.brewsandblues.org/2009/06/08/small-craft-warning/</link>
		<comments>http://www.brewsandblues.org/2009/06/08/small-craft-warning/#comments</comments>
		<pubDate>Mon, 08 Jun 2009 18:24:55 +0000</pubDate>
		<dc:creator>John Setzler</dc:creator>
				<category><![CDATA[American Double]]></category>
		<category><![CDATA[Beer Reviews]]></category>
		<category><![CDATA[Home Brewing]]></category>
		<category><![CDATA[Imperial Pilsner]]></category>

		<guid isPermaLink="false">http://www.brewsandblues.org/2009/06/08/small-craft-warning/</guid>
		<description><![CDATA[It's 90 degrees outside, so I came back in and retired to the old blogging desk with a cold beer.&#160; Today's sampling is from Clipper City Brewing Company in Baltimore, Maryland.&#160; The Small Craft Warning Uber Pils is a very interesting brew.&#160; It has an excellent malt substance while still maintaining a pronounced hop punch.&#160; [...]]]></description>
			<content:encoded><![CDATA[<div align="center"><a href="http://www.flickr.com/photos/jmsetzler/3608263704/" title="Clipper City - Small Craft Warning by John Setzler, on Flickr"><img src="http://farm4.static.flickr.com/3636/3608263704_abd7b478d8.jpg" alt="Clipper City - Small Craft Warning" width="333" height="500" /></a></div>
<p>It's 90 degrees outside, so I came back in and retired to the old blogging desk with a cold beer.&nbsp; Today's sampling is from <a target="_blank" href="http://www.ccbeer.com/splash.html">Clipper City Brewing Company</a> in Baltimore, Maryland.&nbsp; The Small Craft Warning Uber Pils is a very interesting brew.&nbsp; It has an excellent malt substance while still maintaining a pronounced hop punch.&nbsp; From the bottle:</p>
<p>Unofficially - the original American Uber Pils!&nbsp; American Uber Pils Small Craft Warning is a rich, golden bock lager with a big malt flavor and bountiful hop character.&nbsp; 7.0% Alc./Vol.</p>
<p>This beer maintained a nice lacing head throughout the consumption process.&nbsp; I'm very impressed with this beer overall.&nbsp; It may not be the greatest choice for a crisp thirst-quencher on a hot day because of its heavier body, but it's definitely a keeper.&nbsp; </p>
<p>Homebrewing Update:</p>
<p>I'm finally ready to try my first all-grain home brew.&nbsp; I finished building my mash tun, I bought my grain mill, and I ordered grains, hops, and yeast for my next brew.&nbsp; I'm planning to have a drop-in home brewing party in the very near future, probably on Saturday, June 27 between 1pm and 6pm.&nbsp; It will be an all-afternoon event for the brewing process, but you can drop by and stay as long or short as you want.&nbsp; I'll have my January Marzen, Orange Blossom Special, and CiderBock on hand for tasting as well as some snacks and munchies of various sorts.&nbsp; If you are interested in dropping by, let me know and I'll make sure to get you the details when I have them finalized, or hook up with me (John Setzler) on Facebook and I'll set up an event page for it there.&nbsp; If you are a brewer and would like to brew with me on this day, I'd love to have your company.&nbsp; I plan to host brew day drop-ins from now on in hopes of getting some of my local friends interested in home brewing.&nbsp; </p>
]]></content:encoded>
			<wfw:commentRss>http://www.brewsandblues.org/2009/06/08/small-craft-warning/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rogue&#8217;s Morimoto Imperial Pilsner</title>
		<link>http://www.brewsandblues.org/2009/02/15/rogues-morimoto-imperial-pilsner/</link>
		<comments>http://www.brewsandblues.org/2009/02/15/rogues-morimoto-imperial-pilsner/#comments</comments>
		<pubDate>Mon, 16 Feb 2009 04:24:38 +0000</pubDate>
		<dc:creator>John Setzler</dc:creator>
				<category><![CDATA[American Double]]></category>
		<category><![CDATA[Beer Reviews]]></category>
		<category><![CDATA[Imperial Pilsner]]></category>

		<guid isPermaLink="false">http://www.brewsandblues.org/2009/02/15/rogues-morimoto-imperial-pilsner/</guid>
		<description><![CDATA[I'm on a roll with Rogue Ales. I haven't found one yet that I wouldn't drink again. I'm actually in love with a few of them and The Dead Guy ale is going to become a regular I think. The Rogue Morimoto Imperial Pilsner is the most expensive bottle of beer I have ever purchased.&#160; [...]]]></description>
			<content:encoded><![CDATA[<div align="center"><a href="http://www.flickr.com/photos/jmsetzler/3282993687/" title="Rogue Morimoto Imperial Pilsner by John Setzler, on Flickr"><img src="http://farm4.static.flickr.com/3270/3282993687_f6d7a5deff.jpg" alt="Rogue Morimoto Imperial Pilsner" width="333" height="500" /></a></div>
<p>I'm on a roll with <a target="_blank" href="http://www.rogue.com">Rogue Ales</a>.  I haven't found one yet that I wouldn't drink again.  I'm actually in love with a few of them and The Dead Guy ale is going to become a regular I think.</p>
<p>The Rogue Morimoto Imperial Pilsner is the most expensive bottle of beer I have ever purchased.&nbsp; At $15.99, it probably exceeds my ability to distinguish great beer from good beer, but I absolutely love the bottle.&nbsp; It's a work of art in its own rite.&nbsp; It's a 26oz ceramic swing-top bomber with the artwork screened right on it.&nbsp; When I look at bottles of wine, I see stuff priced from about $6 to all the way through the friggin' roof, so I sorta figure that $16 for a great bottle of beer is not all that bad.&nbsp; I'm no more of a freak for spending $16 than Joe Winedrinker is for spending $50+ for one he likes, right?&nbsp; :)&nbsp; Gail's Hops and Grapes told me that they thought it was one of the two best pilsners in their case, so I decided to give it a try.&nbsp; </p>
<p>With a recipe consisting solely of French pislner malt, sterling hops, free range coastal water, and Czech Pils yeast, this hefty pilsner rings in at 74 IBU and 8.8% ABV.&nbsp; From the website:</p>
<p>Golden in color with a dry hop floral aroma and intense hop bitterness supported by a big malty backbone which culminates into a hedonistic mouthful...</p>
<p>After I made the photo, I pulled the usual drill of transferring the beer into my pewter tankard to bring the temperature up to about 56 degrees before I really started enjoying the brew.&nbsp; The French Pils malts really come to life at this temperature.&nbsp; The hop punch of this beer also settles down nicely and starts to balance with the malty flavor without becoming totally subdued.&nbsp; I'll have to agree with the folks at Gail's that this is, without a doubt, the finest pilsner that I have ever had.&nbsp; </p>
<p>I still want to try one of the Rogue XS series brews, and the YSB may be my first attempt at that because I can buy it locally.&nbsp; I really want to try the imperial stout but I haven't found a source for it just yet...</p>
<div class="zemanta-pixie"><img class="zemanta-pixie-img" src="http://img.zemanta.com/pixy.gif?x-id=a963ef29-530e-4e8c-af30-6916c20b10e4" /></div>
]]></content:encoded>
			<wfw:commentRss>http://www.brewsandblues.org/2009/02/15/rogues-morimoto-imperial-pilsner/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rogue Double Dead Guy</title>
		<link>http://www.brewsandblues.org/2009/02/08/rogue-double-dead-guy/</link>
		<comments>http://www.brewsandblues.org/2009/02/08/rogue-double-dead-guy/#comments</comments>
		<pubDate>Mon, 09 Feb 2009 01:53:00 +0000</pubDate>
		<dc:creator>John Setzler</dc:creator>
				<category><![CDATA[American Double]]></category>
		<category><![CDATA[American Strong Ale]]></category>
		<category><![CDATA[Beer Reviews]]></category>

		<guid isPermaLink="false">http://www.brewsandblues.org/2009/02/08/rogue-double-dead-guy/</guid>
		<description><![CDATA[Friends are great things to have until they start suggesting $12 bottles of beer :) I have to take advantage of it though. It hasn't been that long since beers like this one were against the law here in North Carolina. There was a dark time when 6% was the maximum legal limit.&#160; Hickory, North [...]]]></description>
			<content:encoded><![CDATA[<div align="center"><a href="http://www.flickr.com/photos/jmsetzler/3265253194/" title="Rogue Double Dead Guy Ale by John Setzler, on Flickr"><img src="http://farm2.static.flickr.com/1110/3265253194_ee64f273b5.jpg" alt="Rogue Double Dead Guy Ale" width="333" height="500" /></a></div>
<p>Friends are great things to have until they start suggesting $12 bottles of beer :)  I have to take advantage of it though.  It hasn't been that long since beers like this one were against the law here in North Carolina.  There was a dark time when 6% was the maximum legal limit.&nbsp; Hickory, North Carolina is not the beer cultural center of the world.&nbsp; In fact, it's not the cultural center of much of anything.&nbsp; We are, however, fortunate enough to have Gail's Hops and Grapes, which caters to wine and beer enthusiasts with a rather nice selection of good wine and beer, including some top shelf options for those who are so inspired.&nbsp; </p>
<p><a target="_blank" href="http://www.rogue.com">Rogue's</a> Double Dead Guy Ale is my first venture into top-shelf beer.&nbsp; This is a 26oz / 750ml bomber of 9% ABV love.&nbsp; The bottle is beautiful, but I still can't wait to try one of the Rogue XS varieties in the ceramic swing-top bottle.&nbsp; I wish THIS was a swing-top bottle so I could drink half of it today and half of it tomorrow, but I suppose I'm going to be forced to suffer through the entire bottle tonight instead.&nbsp; </p>
<p>It's too cold right out of the fridge in the glass, so I transferred it to my <a target="_blank" href="http://www.flickr.com/photos/jmsetzler/3219571274/in/set-72157611563062730/">pewter tankard</a> and warmed it up to a good drinking temperature.&nbsp; </p>
<p>Tasting notes from the website:</p>
<blockquote><p>Deep amber copper color.&nbsp; Buttery peanut brittle, orange blossom tea aromas follow through to a rich chewy and fruity full body with nice notes of caramel drizzled dried apricot and roasted grains and spice.&nbsp; Finishes with a long, tangy grilled grapefruit and chocolate fade...</p></blockquote>
<p>My senses of taste are not quite that refined, but I can definitely enjoy this beer.&nbsp; Moving it to the pewter tankard significantly improved the aroma and flavor of this beer.&nbsp; At the colder temperature right out of the fridge, the alcohol level was quite evident on the palate, but at 55 degrees, the rich character of this beer came to life.&nbsp; I think I'm gonna end this post here and finish this bomber...&nbsp; It's really good stuff... :)</p>
]]></content:encoded>
			<wfw:commentRss>http://www.brewsandblues.org/2009/02/08/rogue-double-dead-guy/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
	</channel>
</rss>
