Dark Island
From the bottle:
Dark Island is an iconic beer: a standard-bearer for traditional Scottish ales. In cas, this beer has twice won CAMRA's Champion Beer of Scotland.
On the nose, this dark beer offers smooth roasted malt notes with bitter chocolate and coffee to the fore, with hints of red fruits, nuts and toffee underlying.
On the palate, the silky chocolate and coffee flavours are followed closely by figs and dried fruits, finishing with a fruity hop bitterness.
From a tasting standpoint, I can't add much to that. Their description is far more eloquent and correct than anything I could scribble here. I like this beer quite a bit. It does have a distinct hoppiness to it, but it's not at all like you would expect from the color. It's very smooth and doesn't have the hop bite that you might expect from its similarly-colored stout and porter brothers...
HowStuffWorks – Beer
The Discovery Channel has a program about Beer on their "How Stuff Works" series. It has already debuted, but they are running the program again on Friday, January 2, at 6pm. I have my Tivo set to snag it and I'll be happy to share a few copies of that if you miss out on it...
Pinstripe Red Ale
Tonight's sampling is another from a mixed six-pack of Red and Amber Ales I purchased at the World Market a few weeks ago. This is SKA Brewing Company's Pinstripe Red Ale. On a quick trip to their website, I couldn't find any technical details about this beer, and the bottle label doesn't contain much information either. This beer is heavy on the malt and low on the hops, which is characteristic of this style. As described by the website, it does have a fruity and smooth finish. This beer is one of those excellent summertime thirst quenching brews that isn't too heavy to enjoy over the course of an afternoon at the pool or on the lake.
Introduction
Welcome to Brews and Blues, my new website/blog that will chronicle my experiences in home brewing, beer drinking, smokin' blues music, and whatever else may be associated with the fine art of beer in general. After a long departure from the hobby of home brewing, I'm ready to get started once again. Unfortunately, I saved very little of my equipment, so I'm starting from ground zero. In the next couple weeks I'll be ordering the hardware I need to get back in the saddle and, with any luck, I'll brew my first batch of beer sometime in January.
This blog will contain information related to home brewing, but it will also have commentary on all things beer, as well as some discussion of some smokin' blues music...
Thanks for stopping by :)
John M. Setzler, Jr.
December 22, 2008







